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Cabernet Sauvignon Wine Recipes & Pairings

Our Cabernet Sauvignon Wine Recipe collection features easy gourmet recipes specifically designed to pair well with Cabernet Sauvignon and Bordeaux wines.

American Cabernet Sauvignon
Argentinian Cabernet Sauvignon
Chilean Cabernet Sauvignon
French Cabernet Sauvignon

Cabernet Sauvignon Wine Recipes - Red Wine Food Pairings


American Cabernet Sauvignon
Region: California

2011 Gnarley Head Cabernet Sauvignon
Made from 'gnarled' older vines, this has a good amount of complexity for the price. Juicy, fruit-forward, very New-World-style. ($12)

   paired with
   Chile Verde Steak with Dressed-up Spanish Rice

Go to:  Chile Verde Steak - Cabernet Sauvignon Pairing

Chile Verde Steak Recipe

Appellation: Napa Valley

2005 Hall Cabernet Sauvignon
Hall makes great wines that are reasonably priced for Napa quality. Both bold and well-balanced. ($40)

   paired with
   NY Strip Steak with Red Wine Sauce & Parmesan Fries

Go to:  NY Strip Steak - Cabernet Sauvignon Pairing

Cabernet Sauvignon Wine Recipe - NY Strip Steak Food Pairing
 

2005 B Sides Cabernet Sauvignon
Made from grapes from lesser-known areas of Napa (think the 'flip side' - get it, B Side?). Exceptional value - ripe, New World style. ($25)

   paired with
   Ribeye Steak with Creamed Spinach and Steak Sauce

Go to:  Ribeye Steak - Cabernet Sauvignon Pairing

Ribeye Steak Dinner Recipe

Appellation: Sonoma County

2008 Wild Oak Cabernet Sauvignon
Dark fruit aroma, but with notable acidity on palate that plays well with the tart chile verde sauce with this steak dish. ($25)

   paired with
   Chile Verde Steak with Dressed-up Spanish Rice

Go to: Chile Verde Steak - Cabernet Sauvignon Pairing

Chile Verde Steak Recipe

Argentinian Cabernet Sauvignon
Region: Mendoza

2008 Alamos Cabernet Sauvignon
Surprisingly good for only ten dollars. This super producer makes great Cab at different price points, including value wines. ($10)

   paired with
   Flank Steak Salad with Homemade Blue Cheese Dressing

Go to:  Steak Salad - Cabernet Sauvignon Pairing

Flank Steak Salad REcipe

Chilean Cabernet Sauvignon
Region: Valle Central

Appellation: Maipo Valley

2007 Cousino Macul Cabernet Sauvignon Antiguas Reservas
Very earthy, natural aroma that takes some air to open up, suggesting good aging potential. Hearty tannins sweeten on the finish. ($15)

   paired with
   Flank Steak Salad with Homemade Blue Cheese Dressing

Go to:  Steak Salad - Cabernet Sauvignon Pairing

Flank Steak Salad REcipe

French Cabernet Sauvignon
Region: Bordeaux

Appellation: Margaux

2005 Chateau Dauzac, Margaux
Incredibly delicious and rich now with intense fruit flavors, this also has lots of aging potential. ($55)
 

   paired with
   Braised Beef Short Ribs with Cheddar Polenta

Go to:  Braised Short Ribs - Cabernet Sauvignon Pairing

Cabernet Sauvignon Wine Recipe - Braised Beef Short Ribs Food Pairing

 

 


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